$19 Italian Lunch Menu
Craving an authentic Italian lunch? Visit Italian Street Kitchen for a weekday lunch and choose one pizza, pasta or salad from our menu below for just $19!
On our menu you’ll find some of our most popular wood-fired pizzas, like our Diavola Pizza with a tomato base, fior di latte cheese, salami, nduja, roasted cherry tomatoes, roasted portobello mushrooms, Parmigiano-Reggiano cheese, basil and extra virgin olive oil. Feeling like a classic Italian pizza? Then try our Margherita Pizza, wood-fired to perfection.
Don’t forget our range of fresh pasta dish options, including our Casarecce Bolognese or Rigatoni Pomodoro. And if you’re in the mood for a salad, choose our Grandiosa Beetroot Insalata.
Each $19 lunch meal includes a complimentary soft drink, beer or house wine to complete the experience. Perfezione!
*Our $19 lunch menu is currently available Monday – Friday until 3pm at Neutral Bay & Meadowbank, and Monday – Thursday until 3pm at Bella Vista & Newstead.
*Includes 1 wine, beer or soft drink
Tomato base, fior di latte cheese, basil, extra virgin olive oil
Tomato base, fior di latte cheese, salami, nduja, roasted cherry tomatoes, roast portobello mushrooms, Parmigiano-Reggiano cheese, basil, extra virgin olive oil
Slow cooked beef Bolognese topped with Parmigiano-Reggiano cheese
Napoli sauce, garlic, basil, Parmigiano-Reggiano cheese and stracciatella cheese
Grandiosa Beetroot Insalata
Rocket, baby beetroot, stracciatella cheese, pistachios and 8yr aged balsamic vinegar
HOUSE VINO BIANCO
HOUSE VINO ROSSO
Want more choice? Try our dinner Italian menu
A true Italian lunch is more than just a meal: it’s a time to chat, catch up and unwind. Whether you’re stopping at Italian Street Kitchen for a quick lunch or a long, lazy meal with friends or family, our dinner menu is designed to be enjoyed however and whenever you like.
Want something filling? Choose from our authentic pizza menu, fresh pasta dishes and Italian food just like nonna makes it. Or try our famous award winning tiramisu – a typical Italian street dessert of layered savoiardi biscuits, mascarpone and espresso from Friuli in the north of Italy.
In the mood for smaller plates? Graze on our house-made wood-fired bread infused with garlic and herbs, crispy Italian-style calamari, local olives and a selection of antipasti.
At Italian Street Kitchen, quality is at the heart of everything we do. Whether we’re sourcing produce from Italy’s renowned food regions or our local shores, we’ve travelled around the globe to find the best ingredients for every dish.