Frequently Asked Questions

Checkout our frequently asked questions and stay informed! Still got a question? Get in touch!

All of our chicken, beef and lamb is halal certified, but we do use pork in some of our dishes. Just let our friendly waitstaff know of any dietary requirements and we will ensure that your food is prepared correctly.

Yes, we have a number of vegan and vegetarian options on our menu. Our vegetarian options include: cheese bread, arancini, smoked buffalo mozzarella, an ample selection of pizzas such as the four cheese & honey pizza or porcini mushroom and some of my favourite pasta options like the Pumpkin & Ricotta rotolini.

The Kitchen has vegan cheese which can be substituted into the menu as needed. Egg-free pasta options are also available.

Absolutely! Our menu features a wide range of gluten free options, including gluten free pasta. While most of our main and side dishes are gluten free, the torte caprese dessert is also coeliac-friendly.

At the Italian Street Kitchen, we pride ourselves on our fresh, in-house made pizza and pasta dough using premium flour. As such, the Kitchen will always contain traces of gluten. If you are coeliac, we recommend avoiding our dough-based dishes.

Just let us know if you have any other dietary requirements and our team will be happy to help.

There are car parks on site or adjacent at Penrith, Bellavista, West End and Gasworks. At Parramatta there are two wilsons parking located on George Street and Charles street. Parramatta Whard and Ferry Terminal are also conveniently located out the front of the venue. 

Hi, I am Isabella and Italian Street Kitchen is my Restaurant. I grew up watching Mamma and Papa in the kitchen of their own restaurant – waiting tables as far back as I can remember, and always eagerly chatting to our guests.

As I grew up, I watched the world change. People wanted to enjoy the same amazing Italian food, but in a much more relaxed setting. When I turned 30, I opened Italian Street Kitchen – a venue that paid homage to the lively eateries of Italy’s side streets, where people could watch the chefs at work in the kitchen (like my childhood) and smell the incredible aromas as they drifted through the space.

I work closely with Chef Giulio, sending my favourite recipes from my family and my travels so that he can prepare the most incredible and authentic Italian meals for you to enjoy.

Yes! Italian Street Kitchen is the perfect venue for your next event. From small private gatherings to larger functions, we can tailor a package to suit your needs. Find out everything you need to know on our functions page and submit your enquiry.

Of course! We have a dedicated kid’s menu with a range of delicious options for children of all ages. Our venues are also great for birthday parties – find out more on our functions page.

We absolutely love to throw a fun party – for everyone, big or small.

Yes, you can. A cakeage charge of $3 per adult applies.

The Italian Street Kitchen operates as a fully licensed venue. However, our Neutral Bay venue is a BYO venue. 

We are open on a select number of public holidays throughout the year on which a public holiday surcharge of 10% will apply.

Please note, our lunch menu is not available on public holidays. 

Yes, most our venues are open for lunch throughout the week. We offer a great lunch menu with 1,2 or 3 course options starting from just $25. 

Head to individual locations to confirm opening times. 

Pick-Up or Delivery

Place your order online and pick-up directly from your nearest store, or place your takeaway order & enjoy authentic Italian delivered right to you!