Limited Time Offers
Italian Street Kitchen Specials
Browse our range of menu specials and book a table online, but don’t wait too long, our specials are only available for a limited time!
PASTA WEEK
19 – 25 OCTOBER
ANY PASTA + 1/2 TIRAMISU for $39
To celebrate International Pasta Week, we’re offering any pasta (excluding Fregola), plus a half portion of tiramisu for just $39 for diners ordering before 5:30pm during the period. T&C’s apply!
Offer Terms & Conditions
OFFER ELIGIBILITY
- Dine-in customers only
- No minimum spend
- Walk-ins welcome
NOT AVAILABLE FOR
- Pick-up / takeaway orders
- Online ordering
- Bookings at 5:30pm or later
- Orders placed at or after 5:30pm
PASTA EXCLUSIONS
- Fregola
-
Mortadella Skewer 16
Grilled mortadella served with spicy rock melon & tomato salsa
-
Pasta Enorme 34
Spring Ravioli. Pasta filled with artichokes, served with lettuce, broad beans, peas & mint
-
Chocolate Mousse 17
Dark choc mousse, smoked almonds, honeycomb & Rolystone Olive Oil
Bottomless Cocktail Brunch
As Australia’s most authentic and delicious Italian restaurant, Italian Street Kitchen is thrilled to unveil our latest offering: a delectable bottomless cocktail brunch that combines our traditional Italian cuisine with an exquisite range of cocktails.
$70pp
Entrees to Share
Wood-fired Cheese bread
Garlic, herb & cheese flatbread
Burrata
Fresh burrata, confit cherry tomato, Kalamata olive, basil oil
Carbonara Croquettes
Golden fried pasta balls filled with macaroni cheese, garlic aioli, crispy guanciale, pecorino
Panzerotto Mortadella
Fried pizza dough folded and filled with mortadella, buffalo mozzarella and Sardinian pecorino cheese
Mains
Select 2
Gnocchi Napoli
Napoli sauce, stracciatella cheese, basil, Parmesan
Prawn Campanelle
Prawns, lobster stock, lemon butter, confit cherry tomato, chive
Melanzana Pizza
Tomato base, fior di latte cheese, marinated vegetables, ricotta salata, rocket & chilli oil
Prosciutto Pizza
Tomato base, fior di latte cheese, prosciutto D’Abruzzo, rocket, Parmesan
Sides to Share
Beetroot Salad
Beetroot, rocket, pistachios, fennel, orange, aged balsamic, goat’s cheese
Rosemary garlic chips
Crispy garlic, aioli
Dessert Upgrade
Tiramisu
Add for $5pp
Traditional layered espresso-dipped savoiardi biscuits, marsala, mascarpone cream
Bottomless Drink Options
Mimosa / Prosecco / House Red / House white / House Rose / Peroni beer bottle / Soft drinks
Bottomless drinks are for 90 minutes
Upgrade to bottomless Aperol, Isabella & Limoncello spritz $15pp
Welcome cocktails Negroni/Margarita/Espresso Martini $15ea
Saturday and Sunday from 11:30am until 3pm.
5% surcharge applies to all bookings
