Dine In / Takeaway

divider

We’re set up like a street side cafeteria, so you can serve yourself at the pizza, pasta, and coffee stations, order hearty pasta, pizza, spit roasts, antipasto, and panini from the menu, or ask one the chefs for a creation of their own.

divider

ANTIPASTO

* Not available at North Sydney

*MIXED MARINATED OLIVES $4

Mixed marinated olives in extra virgin olive oil, garlic, fennel seeds and chilli

GARLIC & HERB FOCACCIA $5

Wood oven baked garlic & herb flat bread

ARANCINI $4 each

Roasted pumpkin, smoked provolone, Parmesan, thyme and panko crumb rice balls

FRIED GNOCCHI $8

Ricotta and truffle

*POTATO & FOUR CHEESE CROQUETTE $4 each

Taleggio, Parmesan, smoked provolone, fontina and potato croquette

BRUSCHETTA $6 each

Fresh tomato, garlic, basil and extra virgin olive oil

CAPRESE SALAD $15

Fresh tomato, bocconcini cheese, extra virgin olive oil, basil, balsamic glaze

*CALAMARI $15.5

Flour dusted & fried, served with fresh lemon & aioli

BEEF MEATBALLS $12

Home-made beef meatballs in Napoli sauce

*CHICKEN CHARGRILLED SKEWERS (2 skewers) $8

Marinated Chicken skewers with spicy tomato sauce

*LAMB CHARGRILLED SKEWERS (2 skewers) $12

Marinated lamb skewers with spicy tomato sauce

*SALUMI BOARD (serves 2) $20

24 months aged Prosciutto Parma, Bresaola, Casalingo salami, mortadella with mixed olives and rosemary focaccia

divider

We keep things simple, combining just a few seasonal ingredients in their perfect weight and measure, to create something altogether more profound.

divider

PIZZA

Our light & crispy dough is risen for 48 hours & cooked in a wood fired oven the roman way.

MARGHERITA $13

Mozzarella, Parmesan and basil

BUFFALO MARGHERITA $15.5

Buffalo mozzarella, Parmesan and basil

DIAVOLA $16

Mozzarella, Casalingo salami, mushroom, Spanish onion, Parmesan, chilli and basil

CAPRICCIOSA $15.5

Mozzarella, Champagne ham, mushroom, artichoke heart, Kalamata olives, basil & Parmesan

PRIMAVERA $16.5

Mozzarella, prosciutto di Parma, rocket & Parmesan shavings

PUTTANESCA $15

Tomato, anchovies, Kalamata olives and basil

CARNE $16

Casalingo salami, Roman porchetta, pork sausage, ham, red onion, tomato and mozzarella

GUSTOSA $16.5

Mozzarella, mushroom, Italian sausage, Parmesan & truffle oil

FUNGHI $16

Mozzarella, Gorgonzola, mushroom, Parmesan and parsley

ALL ADD ONS $2 each

divider

In traditional Italian kitchens, food is real and humble, prepared with local produce that warms the heart and comforts the soul.

divider

Sides

*RADICCHIO $12

Radicchio, fresh pear, Parmesan shavings with olive oil and balsamic glaze

MIX GREEN SALAD $9.5

Baby spinach, cos lettuce, kale salad with lemon olive oil dressing and salted ricotta

POTATO CHIPS AND AÏOLI $8

SAUTEED BROCCOLI $8

Broccoli sautéed with garlic chilli and extra virgin olive oil

TRADITIONAL OVEN-ROASTED

PORK BELLY $19.5

Roman style pork belly served with choice of radicchio salad, green salad, potato chips or sautéed broccoli

Sub at Italian Street Kitchen

Panini

PORK $13.5

Wood-fire roasted Roman pork belly with salsa verde and cos lettuce

MEATBALLS $13.5

Classic Napoli meatballs with fresh basil and Parmesan

SPIT ROAST

Open flamed BBQ cooked meats. Served with choice of radicchio salad, green salad, potato chips or sautéed broccoli.

BEEF RUMP CAP $19.5

Herb marinated beef rump cap, finished on chargrill

LAMB $19.5

Garlic, sea salt and rosemary marinated lamb shoulder

Roast at Italian Street Kitchen

PASTA

Our fresh homemade pasta is naturally dried and cooked al dente, we offer gluten free spaghetti; however, our environment is not gluten free.

FUSILLI NAPOLI WITH SALTED RICOTTA $14

Traditional slow cooked tomato sauce with garlic, basil, Parmesan and salted ricotta

SPAGHETTI MEATBALLS $18

House-made beef meatballs in Napoli sauce

POTATO GNOCCHI $16

Potato gnocchi with creamy gorgonzola sauce & crushed walnuts

RIGATONI AMATRICIANA $16.5

Cured pork cheek, Pecorino cheese, Napoli sauce & chilli

SPAGHETTI MARINARA BIANCA $17.5

Fresh seafood sautéed with olive oil, garlic, chilli & parsley sauce

BEEF LASAGNA $16

Authentic home-made lasagna

RAVIOLI $16

Ravioli filled with spinach and ricotta in a butter & sage sauce

Desserts

CALZONE ALLA NUTELLA $10

Pizza dough filled with Nutella, served with vanilla bean gelato

Tiramisu $12

Traditional layered espresso dipped savoiardi biscuits, marsala & mascarpone cream

*RICOTTA SFOGLIATELLE $9

Lobster tail shaped filo pastry filled with ricotta and candied fruit

*SICILIAN CANNOLO $6

Tube shaped shells of fried pastry dough with creamy ricotta filling & crushed pistacchio

*ITALIAN GELATO $3 PER SCOOP

Vanilla, chocolate, pistacchio, hazelnut and honeycomb

KIDS

PIZZA MARGHERITA $7.5

Napoli sauce and mozzarella

PIZZA HAM $7.5

Napoli sauce, mozzarella and Champagne ham

PASTA RIGATONI / SPAGHETTI $7.5

Napoli or Bolognese sauce

Not available at North Sydney